skip to main
|
skip to sidebar
Food Republic Blog
Pages
Home
Easy Banana Cookies
2 large old bananas + 1 cup of quick oats. You can add in choc chips, coconut, or nuts if you’d like. Then 350º for 15 mins. THAT’S IT! would be good for a grab and go bfast with some fruit (=
Source
Share
Posting Lebih Baru
Posting Lama
Beranda
Popular Posts
Crunchy Asian Cabbage Salad
Our family loves this salad and it goes so well with meals where I would typically make coleslaw. The dressing is a bit sweet and a bit tan...
Rhubarb Meringue Torte
Here is a springtime favorite...with a press-in-the-pan shortbread crust that makes this dessert 'easier than pie'! Crust: 1 cup bu...
Gluten Free Pumpkin Protein Oat Bars with Applesauce
< These soft, moist pumpkin bars are packed with protein and have all the fantastic Fall flavours. There is NO PROCESSED SUGAR, and the...
One Pot Penne Pasta
Ingredients 1 pound smoked sausage, cut into bite sized slices ½ medium onion, diced 2 cloves garlic, minced 1 cup sliced mushrooms 3 cups p...
Black Quinoa, Red Lentil and Green Asparagus Salad with Walnut Oil Vinaigrette
< Enjoy a delicious quinoa spring salad with lentil and asparagus. It's bursting with flavour thanks to pine nuts, walnut oil and r...
Crispy One Pan Potatoes with Eggs
Ingredients 2 Tablespoons butter or ghee 1- 1½ pounds new rose potatoes, quartered 4 large shallots, peeled and sliced sea salt and pepper, ...
Green Bean Raspberry Salad with Walnuts and Herbs de Provence
< The green beans are blanched to crisp-tender and tossed with a mix of garlic, olive oil, and Herbs de Provence. It is perfect for a s...
Korean Chicken Skewers
Ingredients 12 wooden skewers, soaked in water for 1 hour 2 pounds of chicken breasts, cut into 1 inch bites 5 garlic cloves, minced 3 Table...
Creamy Poblano Soup
Today is Saturday and I wanted to share something that I enjoy doing in my kitchen. Fred Meyer is a local store that has a large grocery sec...
Small Batch Fudge
Since I had a portion of Sweetened Condensed Milk left over from another recipe I did some research on how I could use it and a small batch ...
Copyright © 2015
Food Republic Blog
Distributed By
My Blogger Themes
| Design By
Herdiansyah Hamzah