Chicago's Best Steak Rub


I have no idea what makes this Chicago's best steak rub but I can vouch that it is good!  It is a recipe given to me by a friend many years ago...and is easy to mix up and have on hand during the grilling season.

Ingredients:
  • 12 Tablespoons lemon pepper
  • 2 Tablespoons black pepper
  • 2 Tablespoons oregano, dried
  • 2 Tablespoons basil, dried
  • 4 Tablespoons chili powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon cayenne pepper
  •  2 teaspoons sugar
  1. Mix all ingredients and store in a tightly covered jar. 
*If you prefer a more homogeneous blend, process in a food processor or coffee grinder.
    Directions for grilling steak:
    1. Brush steak with olive oil.  
    2. Rub about 1 tablespoon of spice mix onto each steak.
    3. Allow to sit for about 20 minutes before grilling.


    *Note...there is no salt in the mix and you won't miss it!

     
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