Chicago's Best Steak Rub

I have no idea what makes this Chicago's best steak rub but I can vouch that it is good!  It is a recipe given to me by a friend many years ago...and is easy to mix up and have on hand during the grilling season.

Ingredients:

• 12 Tablespoons lemon pepper
• 2 Tablespoons black pepper
• 2 Tablespoons oregano, dried
• 2 Tablespoons basil, dried
• 4 Tablespoons chili powder
• 1 teaspoon garlic powder
• 1/2 teaspoon cayenne pepper
•  2 teaspoons sugar

1. Mix all ingredients and store in a tightly covered jar. 

*If you prefer a more homogeneous blend, process in a food processor or coffee grinder.

Directions for grilling steak:

1. Brush steak with olive oil.  
2. Rub about 1 tablespoon of spice mix onto each steak.
3. Allow to sit for about 20 minutes before grilling.

*Note...there is no salt in the mix and you won't miss it!